...so having got into the mood at The Landor on Thursday night, Mozz and I tubed it back to Balham, but not before I'd craftily texted Logan, Mozz's bezzie mate who's moving from Balham to Cape Town in a couple of weeks in pursuit of sun, sea and feisty babes. The agenda for the rest of the evening was thus set by the refrain "well we have to have another drink because Logan's leaving the country soon".
One of the very best things about living in Balham is having Balham kitchen and Bar, as they call it, or BBK as most refer to it, as a local. It doesn't really need another glowing review as it boasts plenty already, however I'd only add that if I travelled across London to drink or eat there I'm sure I'd find something to complain about, simply because making an effort to go somewhere does that to me. As a local wine bar though it's superb.
I love the way the bar tender greets my boyfriend with a knowing handshake (he knows that Mozz's credit card is about to take up residence behind his bar) and that Logan's favourite spot on the rounded corner of the steel bar with 3 stools is always available. I'd like to think that this is because said bar tender recognises our collective shape (very tall Logan, almost as tall Mozz and little Milly trying to keep up) coming down the street and sweeps any interlopers from our spot, wiping down the bar as they hurry away. In reality I think it's because most people prefer the comfy leather sofas and various other seating options in the bar area, probably not even realising that the rounded corner of the steel bar where the ice and slices live is designed for paying customers to occupy (I'm not convinced it is myself).
Our fixed round (Henricks Gin & Tonic, pint of Stella and large glass of merlot or pinot grigio depending on my mood) is self-replacing in BBK, reinforcing my impression that this is a drinking destination of minimal effort.
The one time I've eaten there (normally there's no need, with our own kitchen so near by) we sat at a huge round table in the corner of the restaurant, on leather sofas that defy you ever to leave, and indeed when we did finally stand up it was only because someone else had reserved the table and we continued with cocktails in the bar. The food is fine, closer to the fine of 'fine food' rather than the 'not worthy of discussion, it's just fine' sense, albeit a small galaxy away from being Michelin starred.
I'm boring myself with this review so I'll stop there. I've lost the benefit of first impressions with BBK so I can't really say anything original. And as I once said, if you can't think of anything original to say, don't say anything at all. Which is the sort of pretentious thought you can only say once really.
On the upside, I did walk past a promising looking house in Clapham North earlier today, we're going to see it on Monday evening. The Landor is its local, so if Mozz buys it I'll be making sure we keep a full larder.